The AllPoints Foodservice Parts & Supplies 46-1356 Temperature Controller is designed for precise temperature management in commercial foodservice applications. It features a temperature range of 150°F to 500°F, ensuring versatility for various cooking needs. The compact black box measures 3" x 3-1/2" and includes seven terminals for easy connectivity. This model is equipped for compost mounting and comes with two screws for secure installation. It serves as a direct replacement for the Blodgett R6407, making it a reliable choice for maintaining optimal cooking conditions.