The American Range ME-1 is a high-performance electric convection oven designed for professional kitchens. This single-deck oven features a bakery depth, providing ample space for baking and roasting. With thermostatic controls, it offers a precise temperature range of 150° to 500°F, ensuring optimal cooking results. The one-hour timer allows for efficient meal preparation, while the 2-speed fan promotes even heat distribution for consistent baking. The porcelainized oven interior is easy to clean and maintain, and the 50/50 glass doors provide visibility into the cooking process. Constructed with a durable stainless steel front, sides, and top, this oven is built to withstand the demands of a busy kitchen. With a powerful 12.0kW output, the American Range ME-1 is cETLus and ETL-Sanitation certified, guaranteeing safety and reliability. Proudly made in the USA, it combines quality craftsmanship with advanced cooking technology.
