The Blodgett XR8-G/STAND is a high-performance gas convection oven designed for bakery applications. It features a mini rotating rack that accommodates up to eight 18" x 26" pans, ensuring efficient baking and even heat distribution. The oven is equipped with user-friendly digital controls, including six programmable presets for consistent results.
Key features include steam vent control for optimal moisture management, a blower delay for enhanced baking performance, and dedicated timers for both baking and steaming. The interior and exterior are constructed from durable stainless steel, ensuring longevity and easy maintenance.
This model is mounted on a sturdy stainless steel stand with pan slides and casters for mobility. With a powerful output of 110,000 BTU, the Blodgett XR8-G/STAND is cETLus and NSF certified, making it a reliable choice for commercial kitchens.
