The Blodgett ZEPH-100-E BASE is an electric convection oven designed for efficiency and performance. This single-deck oven features a standard depth and can accommodate up to five 18" x 26" pans, making it ideal for various cooking needs. Equipped with solid state infinite controls and a 60-minute manual timer, it offers precise temperature management. The two-speed fan ensures even heat distribution for consistent cooking results. The dependent glass doors provide visibility while cooking, and the interior light enhances monitoring. Constructed with stainless steel on the front, sides, and top, this oven is both durable and easy to clean. It meets ETL and NSF standards and is ENERGY STAR® certified, promoting energy efficiency in your kitchen.
