The Blodgett ZEPH-200-E DBL is an electric convection oven designed for high-performance baking. This double-deck unit features a bakery depth that accommodates up to five 18" x 26" pans per compartment, making it ideal for busy kitchens. Equipped with solid state infinite controls and a 60-minute manual timer, it offers precise temperature management. The two-speed fan ensures even heat distribution for consistent baking results.
The oven includes a vent connector and dependent glass doors for easy monitoring of your dishes. An interior light enhances visibility while cooking. Constructed with a durable stainless steel front, sides, and top, it combines functionality with a sleek appearance. The 6" stainless steel legs provide stability and ease of cleaning. This model is ETL, CE, NSF certified, and ENERGY STAR® rated, ensuring energy efficiency and compliance with safety standards.
