The Carter-Hoffmann HL3-18 is a mobile heated cabinet designed for optimal food holding and transport. This full-height, insulated unit features a single compartment with a capacity for (36) 12" x 20" or (18) 18" x 26" pans, making it versatile for various food service needs. It includes three fixed wire universal slides for easy organization and access.
Equipped with a bottom-mount forced air heating system, the HL3-18 ensures even heat distribution to keep food at the perfect serving temperature. The mechanical controls and digital thermometer provide precise temperature management, while the durable aluminum construction ensures longevity and ease of maintenance.
Mobility is enhanced with four 5" swivel casters, two of which are equipped with brakes for stability during use. This cabinet is cETLus and ETL-Sanitation certified, making it a reliable choice for any commercial kitchen environment.
