The Connerton CN60-10 is a powerful 60" gas restaurant range designed for high-performance cooking in commercial kitchens. Featuring ten open top burners, each delivering 34,000 BTUs, this range provides exceptional heat control and versatility for various cooking methods. The durable cast iron grates ensure even heat distribution and support heavy cookware.
Equipped with two Bake-n-Roast ovens, each generating 35,000 BTUs, the CN60-10 allows for efficient baking and roasting, with an adjustable oven rack offering three positions for optimal cooking flexibility. A convenient crumb tray simplifies cleanup, while the stainless steel construction of the front, sides, and riser ensures durability and easy maintenance.
The lift-off high shelf provides additional storage space, and the 6" adjustable legs allow for customizable height to fit your kitchen layout. With a total output of 410,000 BTUs, this range is NSF and CSA STAR certified, making it a reliable choice for any busy restaurant environment.