The Eagle Group 307107 Equipment Stand Cutting Board is designed for durability and efficiency in commercial kitchens. Measuring 60"W x 8"D and featuring a robust 1-1/4" thick laminated hardwood surface, this cutting board provides ample space for food preparation. It is supported by 1" diameter stainless steel tubular legs that are integrally welded to an adjustable stainless steel sleeve assembly, ensuring stability and strength. This product is NSF certified, meeting strict public health standards for safety and sanitation. Ideal for professional chefs and culinary enthusiasts alike, it combines functionality with a sleek design.
