The Eagle Group HT2OB-120 Spec-MasterĀ® Hot Food Table is an electric serving counter designed for efficiency and durability. It features a 33" wide stainless steel top made from 22-gauge 430 stainless steel, complemented by a robust 20-gauge 430 stainless steel body. The unit includes two 12" x 20" wells that can be used for wet or dry applications, each equipped with thermostatic controls for precise temperature management.
A master toggle switch with an indicator light ensures easy operation, while the 8"D x 1/2" thick polyethylene cutting board provides a convenient food prep area. The open base design allows for easy access and storage, supported by 1-5/8" diameter stainless steel tubular legs with adjustable plastic feet for stability on uneven surfaces. With a power output of 1.5kW and operating at 120v/60/1-ph, drawing 12.5 amps, this hot food table is equipped with a junction box for field wiring. The unit is NSF and cULus certified, ensuring it meets high standards for safety and sanitation.
