The Eagle Group PHT2OB-208-3 Spec-MasterĀ® Portable Hot Food Table is designed for efficient food service in various settings. This electric serving counter features a 35-3/4"W stainless steel top and body, ensuring durability and easy maintenance. It includes two 12" x 20" wells that can be used for wet or dry applications, equipped with thermostatic controls for precise temperature management.
The recessed control panel includes a master toggle switch with an indicator light for user-friendly operation. A robust 8"D x 1/2" thick polyethylene cutting board provides ample workspace. The open base design allows for easy access, while the push bar and full perimeter bumper enhance mobility and safety.
Constructed with 1-5/8" diameter x 7-1/2"H stainless steel tubular legs and four 5" swivel plate casters (two with brakes), this hot food table is easy to maneuver. It operates at 1.5kW, 208v/60/3-ph, and 6.3 amps, featuring a NEMA 15-20P cord. The unit is NSF and cULus certified, ensuring compliance with health and safety standards.
