The Eagle Group PHT6CB-208-3 is a high-performance electric serving counter designed for efficient hot food service. Measuring 97-3/4" in width, it features six 12" x 20" wells that can be used for both wet and dry applications, equipped with precise thermostatic controls for optimal temperature management. The recessed panel includes a master toggle switch with an indicator light for easy operation.
Constructed with a durable 430 stainless steel top and body, this portable hot food table is built to withstand the rigors of commercial use. It includes an 8"D x 1/2" thick polyethylene cutting board for added functionality. The stainless steel enclosed base ensures stability and hygiene, while the 22-gauge stainless steel track sliding doors with recessed handles provide convenient access to stored items.
Mobility is enhanced with four 5" swivel plate casters, two of which are equipped with brakes for secure positioning. The table is supported by robust 1-5/8" diameter x 7-1/2" high stainless steel tubular legs, ensuring a sturdy foundation. With a power output of 4.5kW at 208v/60/3-ph and a current draw of 12.5 amps, it comes with a NEMA 15-20P cord. This unit is NSF and cULus certified, making it a reliable choice for any food service environment.
