The Eagle Group SDTLL-96-16/3 is a high-quality soiled dishtable designed for efficient dishwashing operations. This "L" shaped unit features an island design with a dish landing shelf, measuring 96 inches from machine to corner and 60 inches from corner to end, providing ample space for workflow. With a working depth of 30 inches and an overall height of 43-1/2 inches, it is optimized for left-to-right operation.
Constructed from durable 16-gauge 304 stainless steel, the top ensures longevity and resistance to corrosion. The 60"W x 12"D dish landing shelf includes a rolled front edge for safety and ease of use, complemented by an 8"H backsplash to keep the area clean. The integrated 20" x 20" x 5" deep pre-rinse sink features a basket drain and a deck mount faucet hole for convenient pre-rinsing.
Additional features include a scrap block for waste management, raised rolled edges on the front and side to prevent spills, and sturdy galvanized legs with side bracing for stability. The adjustable feet allow for easy leveling on uneven surfaces. This dishtable is NSF certified, ensuring it meets strict public health standards for food service equipment.
