The Eagle Group SGDI-1-120T-D is a versatile drop-in hot food well unit designed for efficient food service. This electric unit features a single 12" x 20" pan design, accommodating both wet and dry operation with an integrated drain for easy maintenance. The control panel includes individual thermostat controls, allowing precise temperature management for optimal food preservation. Constructed with a durable stainless steel top and a galvanized body, it is insulated with fiberglass for enhanced energy efficiency. Operating at 120V/60/1-ph with a power output of 1200W and 10.0 amps, this unit meets NSF and cULus standards, ensuring safety and reliability in commercial kitchens.
