The Eagle Group SHT4-240-3 is a high-performance electric hot food serving counter designed for efficiency and durability. Measuring 63-1/2"W x 32-1/4"D x 35-1/2"H, it features a sealed well design that accommodates both wet and dry operation. The unit includes four 12" x 20" stainless steel sealed wells, each equipped with individual infinite controls for precise temperature management.
It is designed with four 3/4" drains and a drain manifold with a valve for easy maintenance. The counter comes with a removable 8"D polyethylene cutting board, a stainless steel dish shelf for added convenience, and an adjustable stainless steel undershelf for optimal storage. Constructed from 20/430 highly polished stainless steel, the top and body ensure a sleek appearance and easy cleaning.
The sturdy 1-5/8" diameter stainless steel tubular legs provide stability, while adjustable stainless steel bullet feet allow for leveling on uneven surfaces. With a powerful output of 3800 watts at 240v/60/3-ph and 10.5 amps, this unit is equipped with a NEMA 15-20P plug and meets NSF and cULus standards, making it a reliable choice for any commercial kitchen.
