The Eagle Group SPDHT2-208-3 is a portable electric hot food serving counter designed for efficiency and convenience. Featuring a 36"W stainless steel top and body, this unit includes two 12" x 20" dry wells with infinite controls for precise temperature management. The 8"D polyethylene cutting board is securely mounted on drop brackets, providing additional workspace.
The adjustable undershelf and sturdy tubular legs enhance stability and storage options. Mobility is made easy with four 4" casters and a convenient push bar. Operating at 1.5 kW with a 208v/60/3-ph power supply, this unit draws 6.3 amps and comes equipped with a NEMA 15-20P cord. Certified by NSF and cULus, the SPDHT2-208-3 is built for safety and performance in any food service environment.
