The Eagle Group SPDHT4-240 is a portable electric hot food serving counter designed for efficiency and convenience. Measuring 66 inches wide, it features four 12" x 20" dry wells, allowing for ample food storage and serving capacity. The unit is constructed with a durable 430 stainless steel top and body, ensuring longevity and easy maintenance.
Equipped with infinite controls for precise temperature management, it operates at 3.0 kW with a 240V/60/1-phase power supply, drawing 12.5 amps. The 8-inch deep polyethylene cutting board is mounted on drop brackets for added workspace, while the stainless steel adjustable undershelf provides additional storage.
Mobility is enhanced with four 4-inch casters, and a push bar facilitates easy maneuvering. The SPDHT4-240 is NSF and cULus certified, making it a reliable choice for food service operations.
