Eagle Group SPHT5-240

SKU #: SPHT5-240

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Description
The Eagle Group SPHT5-240 is a versatile electric hot food serving counter designed for efficiency and convenience. Measuring 81-1/2"W x 32-1/4"D x 34"H, this portable unit features five 12" x 20" stainless steel sealed wells, allowing for wet or dry operation. Each well is equipped with individual infinite controls for precise temperature management and includes five 3/4" drains with a drain manifold and valve for easy maintenance. The unit comes with a removable 8"D polyethylene cutting board and a stainless steel dish shelf, providing ample workspace and storage. An adjustable stainless steel undershelf enhances organization, while the push bar attached to the end panel facilitates mobility. Constructed from 20/430 highly polished stainless steel, the top and body ensure durability and easy cleaning. The 1-5/8" diameter stainless steel tubular legs and 4" diameter swivel casters offer stability and maneuverability. With a powerful output of 4750 watts at 240v/60/1-ph and 19.8 amps, this hot food table is designed for high-performance use in commercial settings. It is compliant with NSF and cULus standards, ensuring safety and reliability in food service operations.
Options
Undershelf option
Flex-Master overshelf kits & overshelves
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Eagle Group
Specifications
Brand Eagle Group
Certifications cULus, NSF
Power Type Electric
Base Style Undershelf
Number of Wells 5
Well Type Sealed Well
Control Type Infinite
Product Line Commercial Electric Steam Table
Type Mobile
Base Open Shelf Base
Capacity (3) 12" x 20" (Dry) Wells
Heat Electric
Material Stainless Steel
Voltage 240 Volts
Width (in) 81.5
Height (in) 34
Depth (in) 32.25
Weight 199
Description Options Reviews
Additional Information
  • cULus
    cULus
  • NSF
    NSF