The Garland US Range MCO-ED-20-S is a high-performance electric convection oven designed for commercial kitchens. This double-deck oven features a deep depth of 43 inches, accommodating larger cooking needs. Equipped with a powerful 3/4 HP fan operating at two speeds, it ensures even heat distribution for consistent cooking results.
The Master 200 solid state controls include a convenient 1-hour timer, allowing for precise cooking management. The oven's dependent 60/40 doors come with windows for easy monitoring of your dishes without losing heat. Constructed with a durable stainless steel front, sides, and top, along with a porcelain cavity, this oven is built to withstand the rigors of daily use.
With a generous 24-inch cooking cavity height and six chrome-plated oven racks on 13-position rack guides, it offers flexibility for various cooking configurations. The oven stands on 6-1/2-inch legs, providing stability and ease of access. Operating at 20.8 kW, the Garland MCO-ED-20-S is cUL and NSF certified, ensuring it meets high safety and sanitation standards.
