The Glastender FRA-36 Underbar Ice Cream Dipping Cabinet is designed for efficient ice cream service in commercial settings. With dimensions of 36"W x 19"D x 37"H, this free-standing unit features self-contained refrigeration that maintains a temperature range of -5°F (-20°C) to 10°F (-12°C). It accommodates two 3-gallon containers, making it ideal for a variety of flavors.
The cabinet boasts a fully integrated stainless steel top with a 7" backsplash, ensuring durability and easy cleaning. A 6" diameter dipper well with a low lead compliant faucet provides convenient access for serving. The stainless steel exterior and legs with adjustable bullet feet enhance stability and aesthetic appeal. Powered by a 1/4 HP compressor using R290 refrigerant, the unit is both efficient and environmentally friendly. It is cETLus and ETL-Sanitation certified, ensuring compliance with safety and sanitation standards.
