The IMC/Teddy CRBC-50 Cold Food Serving Counter is designed for optimal food preservation and display. This self-contained unit features a refrigerated base and a cold pan, accommodating three food pans. With dimensions of 50"W x 30-1/2"D x 36"H, it maintains food temperatures between 33°F and 41°F, ensuring freshness. The white bottom display is ideal for showcasing crocks and pans. Its mobile modular design includes an enclosed cabinet base for added storage. Constructed with a durable 16-gauge stainless steel top and a robust 14-gauge stainless steel frame, it is built to withstand heavy use. The unit is equipped with 5"H heavy-duty double bearing swivel casters, with two casters featuring brakes for stability. It operates on a 1/4 HP motor, 120V, and 7.0 amps, and comes with a 6' cord and plug. Certified by UL and NSF 7, this serving counter meets high standards for safety and sanitation.
