Pro Series Restaurant Range, electric, 36", (4) wafer elements, (1) 12" thermostatic griddle, (1) convection oven, (3) chrome racks, 4"W grease trough, removable grease can, porcelain oven interior, stainless steel front, sides, backguard, kick plate & landing ledge, 1/4 HP, cETLus, ETL-Sanitation, CE