The Imperial IR-G48T-E-C-XB is a high-performance 48" electric restaurant range designed for professional kitchens. This Pro Series model features a spacious griddle and a powerful convection oven, ensuring efficient cooking and consistent results. Equipped with thermostatic controls for precise temperature management, it includes three chrome racks for versatile cooking options. The range is designed with a 4" grease trough and a removable grease can for easy maintenance. Its porcelain oven interior promotes durability and easy cleaning, while the stainless steel front, sides, backguard, landing ledge, and kick plate provide a sleek, professional appearance. The unit stands on 6" legs with adjustable feet for stability on any surface. With a 1/4 HP motor and certifications from cETLus, ETL-Sanitation, and CE, this range meets high safety and sanitation standards, making it an ideal choice for busy restaurant environments.
