The John Boos EDTS8-S30-R72-X is a high-quality soiled dishtable designed for efficient food service operations. With an overall size of 72"W x 30"D x 44"H, it is optimized for right-to-left operation. The unit features a spacious pre-rinse sink measuring 20"W x 20"D x 8"D, allowing for effective cleaning of dishes and utensils.
Equipped with a 10" boxed backsplash that includes a 45° top and a 2" return, this dishtable helps maintain a clean workspace. It also includes a set of splash mount faucet holes with 8" centers for easy faucet installation. The rolled front and side rims enhance durability and safety.
Constructed from 18/300 stainless steel, the top ensures longevity and resistance to corrosion, while the galvanized legs and gussets provide sturdy support. Adjustable plastic bullet feet allow for leveling on uneven surfaces. This product meets NSF and CSA-Sanitation standards, making it a reliable choice for commercial kitchens. Available in Effingham and Nevada.
