The Master-Bilt FLR-60SE Ice Cream Dipping Cabinet is designed for optimal ice cream display and storage. It features a Flavorail system that enhances presentation while accommodating up to five 3-gallon cans for display and seven additional cans for storage. The cold-wall refrigeration system ensures consistent temperatures ranging from 10°F to -10°F, keeping your ice cream perfectly frozen.
Constructed with a durable stainless steel exterior and a galvanized steel inner liner, this cabinet is built to withstand daily use. The stainless steel top includes an anti-condensation heater to maintain a clear view of your products. The convenient flip lid provides easy access, while the unit operates on a 1/4 hp compressor with a 115v/60/1-ph power supply, drawing 3.2 amps. An 8-foot cord with a NEMA 5-15P plug ensures flexible placement. This model is cULus and NSF certified, meeting industry standards for safety and sanitation.
