Convection Oven with Steam, countertop, electric, 1/2 size, digital controls, 200° - 500°F temperature range, (4) half size pan capacity, (2) cooking options: convection or convection with humidity/steam, programmable cooking cycles, inspection door with recessed gasket, stainless steel cooking chamber, stainless steel exterior, NEMA 6-20P, 2.9kW, 13.0 amps, 208-240v/60/1-ph, cETLus, ETL-Sanitation
