The Southbend 4481AC-6L is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features three star/sauté burners on the front left, two Pyromax burners on the back left, and two non-clog burners on the right, providing versatile cooking options. The standing pilot ensures reliable ignition, while the convection oven, equipped with battery spark ignition, delivers even baking results. The unit includes a cabinet base with three racks for convenient storage and organization. A 22-1/2" flue riser with shelf enhances workspace efficiency. Constructed with stainless steel for durability, the range also features stainless steel front, sides, and shelf, along with 6" adjustable legs for stability. With a total output of 277,000 BTU, this range meets CSA and NSF standards, making it an ideal choice for busy restaurant environments.
