The Southbend 4481DC-2TL is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features four non-clog burners with standard grates, ensuring efficient heat distribution and easy maintenance. The left side includes a spacious 24" griddle with thermostatic controls for precise temperature management.
This range is equipped with a standard oven that utilizes battery spark ignition for reliable start-up, along with a cabinet base that provides additional storage space. It comes with one rack and a 22-1/2" flue riser with a shelf for added convenience.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4481DC-2TL is built for durability and easy cleaning. The 6" adjustable legs allow for customizable height to fit your kitchen layout. With a total output of 225,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, making it a reliable choice for any busy restaurant environment.