The Southbend 4484DC-2GR is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features two star/sauté burners at the front and two non-clog burners at the rear, providing versatile cooking options. The standard grates ensure even heat distribution, while the 24" griddle on the right side offers additional cooking space for various dishes.
Equipped with a standing pilot for reliable ignition, this range includes one standard oven with battery spark ignition, perfect for baking and roasting. The cabinet base provides convenient storage, and it comes with one rack for optimal oven organization.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4484DC-2GR is built for durability and easy cleaning. The 6" adjustable legs allow for customizable height to fit your kitchen setup. With a total output of 225,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring it meets the highest safety and performance standards for commercial use.
