The Southbend 4601DD-3GR is a high-performance 60" gas restaurant range designed for commercial kitchens. It features four non-clog burners with standard grates, ensuring efficient cooking and easy maintenance. The right side is equipped with a 36" griddle, perfect for preparing a variety of dishes simultaneously.
This range includes two standard ovens, each with battery spark ignition and one rack per oven, providing ample cooking space. The 22-1/2" flue riser with shelf enhances ventilation and workspace organization. Constructed with a stainless steel front, sides, and shelf, it offers durability and a sleek appearance, while the 6" adjustable legs ensure stability on uneven surfaces.
With a powerful output of 286,000 BTU, this range is built to handle the demands of a busy kitchen. It meets cCSAus, CSA Flame, CSA Star, and NSF standards, making it a reliable choice for any restaurant environment.
