The Southbend 4603AD-7R is a high-performance 60" gas restaurant range designed for commercial kitchens. It features four star/sauté burners and four Pyromax burners on the right side, providing versatile cooking options. The range includes one standard oven and one convection oven, both equipped with battery spark ignition for reliable start-up.
With a total of four oven racks, this range maximizes cooking capacity. The 22-1/2" flue riser with shelf enhances ventilation and workspace. Constructed with stainless steel for durability, the front, sides, and shelf ensure easy cleaning and maintenance. The adjustable 6" legs provide stability on uneven surfaces. With a powerful output of 369,000 BTU, this range meets the demands of any busy kitchen while complying with CSA and NSF standards for safety and sanitation.
