The Southbend 4603DC-2GL is a high-performance 60" gas restaurant range designed for professional kitchens. It features six star/sauté burners that provide precise heat control, along with a 24" griddle on the left for versatile cooking options. The standing pilot ensures reliable ignition, while the standard oven with battery spark ignition delivers consistent baking results.
This range includes a cabinet base with one rack for convenient storage and organization. The 22-1/2" flue riser with shelf enhances workspace efficiency. Constructed with a stainless steel front, sides, and shelf, it offers durability and easy cleaning. The 6" adjustable legs provide stability on uneven surfaces. With a powerful output of 291,000 BTU, this range meets the demands of any busy kitchen. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it guarantees safety and performance.
