The Southbend 4604DD-3CR is a high-performance 60" gas restaurant range designed for commercial kitchens. It features two star/sauté burners at the front and two non-clog burners at the rear, providing versatile cooking options. The range includes a 36" charbroiler on the right side, perfect for grilling meats and vegetables to perfection.
Equipped with standing pilot lights and two standard ovens with battery spark ignition, this range ensures reliable and efficient cooking. Each oven comes with one rack, maximizing cooking capacity. The 22-1/2" flue riser with shelf enhances ventilation and workspace.
Constructed with a durable stainless steel front, sides, and shelf, along with 6" adjustable legs, the Southbend 4604DD-3CR is built for longevity and ease of maintenance. With a powerful output of 318,000 BTU, it meets the demands of any busy kitchen while complying with CSA and NSF standards for safety and sanitation.
