The Southbend 4725DD-3TR is a powerful 72" gas restaurant range designed for high-performance cooking in commercial kitchens. It features three non-clog burners at the front and two Pyromax burners at the rear, providing versatile cooking options. The right side includes a spacious 36" griddle with thermostatic controls for precise temperature management.
Equipped with standing pilot ignition, this range includes two standard ovens, each with battery spark ignition and one rack per oven for optimal cooking capacity. The 22-1/2" flue riser with shelf enhances ventilation and workspace efficiency. Constructed with a durable stainless steel front, sides, and shelf, it also features 6" adjustable legs for stability on uneven surfaces. With a total output of 333,000 BTU, this range meets cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring safety and reliability in a busy kitchen environment.
