The Southbend PCE15S/SD-V is a high-performance electric convection oven designed for efficiency and versatility in commercial kitchens. Featuring dual ovens, each with a powerful 7.5kW heating element, this model ensures consistent cooking results and optimal heat distribution. Its standard depth design allows for easy integration into existing kitchen setups, while the standard controls provide user-friendly operation. The dependent doors enhance accessibility, making it simple to load and unload dishes. This ventless oven is ideal for spaces with limited ventilation, and it meets CSA and NSF standards for safety and sanitation, making it a reliable choice for any foodservice environment.
