The Southbend S36D-1G is a powerful 36" gas restaurant range designed for high-performance cooking in commercial kitchens. It features four open burners, each delivering 28,000 BTUs, providing ample heat for various cooking tasks. The left side includes a 12" griddle, perfect for preparing breakfast items or sautéing vegetables.
Equipped with a standard oven, the range utilizes a snap action thermostat for precise temperature control. The removable cast iron grate tops and crumb drawer facilitate easy cleaning, while the hinged lower valve panel allows for convenient access to components.
Constructed with a stainless steel front, sides, and shelf, this range is built for durability and easy maintenance. It includes a 4" front rail and 6" adjustable legs for stability and adaptability in any kitchen layout. With a total output of 165,000 BTUs, the Southbend S36D-1G is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring it meets rigorous safety and performance standards.
