The Stoelting VB90-109A is a high-performance batch freezer designed for producing ice cream and gelato. This vertically oriented, floor model features a compact size of 20-1/8"W x 27-1/2"D x 45-1/4"H, making it suitable for various commercial settings. With a generous 30-quart cylinder capacity, it allows for large batches of frozen desserts.
Equipped with a water-cooled system, the VB90-109A ensures efficient and consistent freezing. It utilizes two powerful 3.6 hp semi-hermetic compressors and a robust 6.5 hp beater motor, providing exceptional performance and reliability. The time and temperature-controlled freezing process guarantees optimal texture and flavor in every batch.
This model operates on a 208-240v/60/3-ph electrical system with a 33 amp requirement, designed for direct wiring. The Stoelting VB90-109A is ETL and NSF certified, ensuring it meets high standards for safety and sanitation in food preparation.
