The Therma-Tek TMD36-12G-4-1 is a powerful 36" gas restaurant range designed for high-performance cooking in commercial kitchens. It features four individual cast iron lift-off burners, each delivering 30,000 BTUs for efficient heat distribution. The left side is equipped with a 12" griddle, featuring a 5/8" thick polished steel plate for optimal cooking results.
This range includes a standard oven with a removable chrome-plated rack, providing versatility for baking and roasting. The manual control for the top burners and thermostat control for the oven ensure precise temperature management. A pressure regulator and a spill-proof pilot ignition system enhance safety and reliability during operation.
Constructed with a 5" stainless steel front rail and exterior, the TMD36-12G-4-1 is built for durability and easy cleaning. The 6" adjustable legs allow for customizable height to fit your kitchen setup. With a total output of 180,000 BTUs, this range meets cULus and UL-Sanitation standards, making it an ideal choice for any busy restaurant environment.