The Therma-Tek TMD48-36G-2-2 is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. It features two 30,000 BTU individual cast iron lift-off burners, providing exceptional heat control and versatility. The left side is equipped with a 36" griddle, featuring a 5/8" thick polished steel plate for even heat distribution and durability.
This range includes two space-saver ovens, each with a removable chrome-plated rack, allowing for efficient cooking and easy cleaning. The valve control for burners and thermostat control for the oven ensure precise temperature management. A pressure regulator and a spill-proof pilot ignition system enhance safety and reliability.
Constructed with a stainless steel exterior, the range is not only robust but also easy to maintain. The stainless steel oven interior door panel and oven bottom panel contribute to its durability. The 5" stainless steel front rail adds to its professional appearance, while the 6" adjustable legs provide stability on various surfaces. With a total output of 204,000 BTU, this range meets the demands of any busy kitchen. It is cULus and UL-Sanitation certified, ensuring compliance with industry standards.
