The Therma-Tek TMD48-48RB-126 is a powerful 48" gas restaurant range designed for high-performance cooking in commercial kitchens. Featuring a radiant broiler and durable cast iron grates, this range ensures even heat distribution and exceptional cooking results. It includes one standard oven equipped with a removable chrome-plated rack for versatile baking and roasting options. The cabinet base provides additional storage space for kitchen essentials.
Manual controls for the top burners and a thermostat control for the oven allow for precise temperature management, while the built-in pressure regulator ensures consistent performance. The 155,000 BTU output delivers robust cooking power, making it ideal for busy restaurant environments. The stainless steel exterior not only enhances durability but also simplifies cleaning, and the 5" stainless steel front rail adds a professional touch. With 6" adjustable legs, this range can be easily leveled to fit your kitchen layout. Certified by cULus and UL-Sanitation, the Therma-Tek TMD48-48RB-126 meets rigorous safety and sanitation standards, making it a reliable choice for any culinary establishment.