The Vulcan EV48S-4HT240 is a 48" electric restaurant range designed for high-performance cooking. It features four hot tops with precise thermostatic controls, allowing for consistent temperature management. The range includes a standard oversized oven with a powerful 5.0 kW output, accommodating one rack for versatile baking and roasting. Constructed with a durable stainless steel front and sides, it ensures longevity and easy maintenance. The single-deck high shelf provides additional storage space, while the 6" legs offer stability and ease of cleaning. This unit is UL and NSF certified, operating at 240v for reliable performance in any commercial kitchen.
