The Vulcan K20ELT is a high-performance electric tilting kettle designed for commercial kitchens. With a true working capacity of 20 gallons, it features a 2/3 jacketed design for efficient heating. The kettle is constructed from durable 316 series stainless steel, ensuring longevity and resistance to corrosion, while the ellipsoidal bottom promotes even heat distribution. The manual tilt mechanism allows for easy pouring and serving, and a faucet bracket is conveniently located on the tilting console for added functionality. The tri-leg base provides stability and support. This kettle meets cULus, UL EPH, ANSI/NSF 4, and ASME standards, making it a reliable choice for food preparation.
