The Vulcan VC6EC is an electric convection oven designed for efficiency and performance in commercial kitchens. This single-deck oven features a bakery depth, making it ideal for baking a variety of goods. Equipped with advanced computer controls and a 99-hour timer, it allows for precise cooking and baking management. The oven stands on 23-3/4" legs with feet for stability and ease of use. Its durable stainless steel construction on the front, top, and sides ensures longevity and easy cleaning, while the stainless steel door with a window provides visibility into the cooking process. With a powerful 12.5kW output, this oven meets NSF, cUL, UL, and ENERGY STAR® standards, making it a reliable and energy-efficient choice for any professional kitchen.
