The Winco KWP-61N Boning Knife features an overall length of 10-7/8 inches and a 6-inch narrow, straight, and stiff blade. Crafted from high carbon, no-stain German steel, this knife ensures durability and precision in meat preparation. The polypropylene handle provides a comfortable grip, enhancing control during use. Designed for professional kitchens, this knife is NSF certified for safety and sanitation. Sold in quantities of six, it is an essential tool for chefs and culinary enthusiasts alike.
