Southbend

Southbend Cooking Equipment

Southbend Cooking Equipment

Southbend offers a complete line of commercial cooking equipment, including ranges, fryers, charbroilers, and ovens. Built for reliability and performance, Southbend units handle high volumes and long hours with ease, making them ideal for demanding kitchen operations.
Restaurant Gas/Electric Ranges Restaurant Gas/Electric Ranges
Induction Ranges Induction Ranges
Commercial Gas Ranges Commercial Gas Ranges
Convection Ovens Convection Ovens
Floor Model Gas Fryers Floor Model Gas Fryers
Commercial Cheese Melters Commercial Cheese Melters
Restaurant Gas Ranges Restaurant Gas Ranges
Commercial Electric Ranges Commercial Electric Ranges
Salamander Broilers Salamander Broilers
Charbroilers Charbroilers
Countertop Griddles Countertop Griddles
Commercial Pasta Cookers and Rethermalizers Commercial Pasta Cookers and Rethermalizers
Hotplates Hotplates
Deck-Type Broilers Deck-Type Broilers
Stock Pot Ranges Stock Pot Ranges
Fryer Dump Stations Fryer Dump Stations
Southbend Refrigeration

Southbend Refrigeration

Southbend refrigeration equipment, like chef bases, combines storage and efficiency in one compact unit. Made of stainless steel, these bases resist corrosion and are easy to clean. Ideal for busy kitchens, they keep ingredients within reach while supporting countertop appliances.
Chef Bases Chef Bases